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Job title: Gastro Pub F&B Supervisor Salary: 29,000 GBP + Tronc bonus (around 5k GBP) Location: Nr. Newbury, Berkshire Accommodation provided: Yes Charge for accommodation: 110 GBP per week Type of contract: Permanent Workplace description: This beautiful country pub with rooms is nestled in the picturesque countryside of West Berkshire click apply for full job details more ->
Deputy General Manager. Assistant Manager. Where those who love pizza can be their true self. Proud to be a Top 10 Sunday Times Best Place to Work 2023. Join our iconic Pizzerias as the second-in-command, where you'll lead with flair, honing your business skills. Dive into P&L management, seize sales opportunities, and drive your Pizzeria to commercial success. As a key player, you'll recruit, train, and coach a dynamic team, creating an unforgettable experience for customers. With development programmes and dedicated support, this is your chance to showcase your talent and elevate your... more ->
Description About The Role We're looking for a Sous Chef to join the Butlin's Team based in Skegness. We truly believe that variety is the spice of life and in this role you'll have the opportunity to lead and develop the skills of our team in one of our fantastic food venues. A Butlin's resort is the home of getting stuck in and no trip to the seaside would be complete without great food and we offer this to every guest, every time in our restaurant. About You We are looking for individuals with experience in a similar level role. We would also love to hear from you if you're looking to step... more ->
Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Hungry Horse, where the drinks are always flowing and the plates are piled high, our pubs bring families click apply for full job details more ->
THIS ROLE IS BONUS ELIGIBLE The Portsmouth Marriott Hotel is looking for a Restaurant & Bar Manager to join the Food & Beverage team! We are looking for an enthusiasticRestaurant & Bar Manager who is keen to grow inside the biggest hotel company in the world,at PortsmouthMarriott Hotel. Located near famous landmarks such as the Spinnaker Tower has a range of amenities including: Cast Iron Bar & Gr click apply for full job details more ->
Head Chef, £55,000 per annum, B&IProduction, Central London Why should you join our client's business as Head Chef: Salary up to £55,000 per annum (Negotiable) Excellent Training & Development Career Progression Private Healthcare Life Assurance Free Car Parking Free meals on duty Workplace Pension Cycle to work scheme Tonic are excited to be recruiting a Head Chef for our client's fresh foodcontract caterin click apply for full job details more ->
JD catering assistant.pdf Conditions of Service Grades 6-13.pdf Essentials Behaviour Standard.pdf Are you a friendly, positive, and enthusiastic multitasker? We're looking for vibrant, outgoing individuals to join our front-of-house team at our Café! If you have a proactive attitude and a passion for creating a welcoming and fun environment for customers, we want to hear from you. You will be responsible for: Preparing a range of simple meals, hot & cold drinks, and serving all customers efficiently and with a friendly attitude. Keeping the café and kitchen areas clean and welcoming by... more ->
Assistant General Manager At Cote, we're big on trust and have a culture built on camaraderie and friendship, which makes it easy to bring what makes you uniquely you, to the table. The floor is yours as an Assistant General Manager, as we have a passion for discovery and learning which gives everyone the opportunity to grow click apply for full job details more ->
We runfood-ledpubs with 8 beautifully designed bedrooms. We are proud to offer the best possible experience to all our guests and if you're passionate about great hospitality, we'd love for you to join us. Integral to the smooth running of the kitchen, the Chef de Partie will be responsible for their own section. You will also be expected to have a flexible approach to ensure that the kitchen team click apply for full job details more ->
Head Chef Needed For Award-Winning 35 Cover 2 AA Rosette Restaurant Near Stroud! - £40,000 HEAD CHEF BASIC SALARY! - 10% ANNUAL BONUS! - APPROX. £3,500 PER YEAR IN TIPS! - MENU AUTONOMY! - ALL STRAIGHT SHIFTS! - GENEROUS COMPANY PENSION! - FANTASTIC STAFF BENEFITS! - OUTSTANDING CAREER PLATFORM WITH A MARKET LEADING LUXURY PROPERTY! Set in 3 Acres of Beautifully Manicured Gardens in a Picturesqu. . click apply for full job details more ->
Assistant Manager Marylebone Trendy Quick Service Restaurant £31 - £34K Highly successful small group Tight people culture, family vibes Free meals on shift, birthday off Growing group - openings scheduled for 2024 Excellent training and development with progression Role: Assistant Manager required for trendy and quality quick service restaurant click apply for full job details more ->
Description About the Roles We have opportunities for a Chef to join our Buffet's department. Working as a chef at Butlin's gives you the opportunity to provide an amazing experience to our guests who've preselected their dining packages on resort. We have multiple Buffet restaurants on resort, offering a wide range of cuisines for breakfast and evening meal to over 3000 guests a day! We truly believe that variety is the spice of life and in these roles, you'll have the opportunity to develop and perfect your skills in a selection of kitchens with a variety of cooking styles. You'll work... more ->
Are you passionate about creating culinary masterpieces As a Sous Chef at? The Cricketers in Sarratt, you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, presentation, and service click apply for full job details more ->
Benefits of being an Assistant Manager at Fazenda: At Fazenda we pride ourselves on investing in a happy, knowledgeable and motivated team. While working with us you will receive: Enhanced maternity and paternity pay up to 9 months full pay Christmas Day and New Years Day closures to guarantee time off with your loved ones 50% brand discount on both food and drink 100% of service charges shared amongst click apply for full job details more ->
Salary - 37,000 We are currently recruiting for an experienced Restaurant & Bar Manager to join our Truly Talented team. What we offer £37,000 per annum Permanent, Full time contract (40hrs per week) Your role You will have an entrepreneurial spirit, a passion for hospitality and a proven track record of growing fantastic teams by leading from the front, while keeping your guests at heart of eve click apply for full job details more ->
We are seeking:- An ambitious and experienced chef looking for a new Head Chef role or making the step up to Head Chef, who is friendly, professional, experienced and who can meet the needs of our cafe operation. Operating Monday to Sunday but closed in the evenings. Cafe on The Common Our cafe located on Chorleywood Common is a busy 30 seat training cafe, where we train young adults age 18-15 with a click apply for full job details more ->
Title- Chef Manager (Bristol) Salary- Band 7 Depending on experience Location- Bristol, Avon UK Working Hours: 37.5 hours, Hours between 7am & 7.30pm on a rota over 5 days. Working alternative weekends Contract Type: Permanent Our Hospital are currently recruiting for a working Chef Manager to join their catering team click apply for full job details more ->
At Park Plaza, authenticity is at the heart of everything we do. Our Demi Chef de Partie prepares, produces, and presents memorable meals for our guests, applying their energy and enthusiasm to every task. We now have an exciting opportunity for a skilled Demi Chef de Partie with a passion for delivering consistent, high-quality food in a fast-paced kitchen click apply for full job details more ->