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Restaurant & Bars Manager Stunning Hotel Operation Location: Rural Derby Salary: £31,200 + 10% Bonus + Benefits (inc. Personal Medical Cover) Hours: 40 Hours Due to public transport restrictions, you must drive and have a car to be considered for this role. We are looking for a passionate Restaurant and Bar Manager for a truly stunning and highly regarded in the rural Derby area click apply for full job details more ->
The National Trust is renowned for its food and hospitality. We run 185 cafes all over England, Wales and Northern Ireland, and we'd love you to join us. Were looking for a Food and Beverage Team Leader to join us at Calke Abbey. Because we are in a rural area, please think about how youd be able to get here for work, before applying for the job click apply for full job details more ->
An opportunity has become available to join the Olive Team at one of our prestigious sites, the FA Centre at St Georges Park (NOT THE HOTEL), DE13 9PD Hours of work are Saturday to Tuesday, 32 hours per week, 7.30am 4.00pm Rate of pay: £13.00 per hour Who we are: Olive Catering Services isone of the leading independent contract catering companiesin the UK click apply for full job details more ->
The Role At the National Memorial Arboretum, we believe in building on potential. As a Sous Chef your ability to ensure the prompt service and provision of all meals and services at the required times in line with the Food Services Strategy could have a real impact on people's lives. The Arboretum is the UK's year-round centre of Remembrance and part of the Royal British Legion click apply for full job details more ->
Sous Chef- Standford Hall, Loughborough £15.12 per hour 40 hours per week 5 days per week Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Identifying opportunities to improve our food service Creating a positive kitchen environment where your team feel welcomed and supported Supporting the team in delivering our tasty food concepts to click apply for full job details more ->
Restaurant Manager - High quality, very busy Pub with rooms and wedding venue - Alfreton area £30,000 Tips of around £3k a year Can do 4 or 5 days in 7 - flexible for right candidate 40 hours a week Great chance for progression within the group as owners are buying more properties very soon This high quality fresh food pub has a very busy food trade whilst also offers excellent bedrooms and caters for o click apply for full job details more ->
Description About The Role We're looking for a Sous Chef to join the Butlin's Team based in Skegness. We truly believe that variety is the spice of life and in this role you'll have the opportunity to lead and develop the skills of our team in one of our fantastic food venues. A Butlin's resort is the home of getting stuck in and no trip to the seaside would be complete without great food and we offer this to every guest, every time in our restaurant. About You We are looking for individuals with experience in a similar level role. We would also love to hear from you if you're looking to step... more ->
Description About the Roles We have opportunities for Commis/Trainee Chefs to join us. Working as a chef at Butlin's gives you the opportunity to provide an amazing experience to our guests, wherever they choose to dine on our resorts. We offer a wide range of eateries including Italian and American restaurants with menus designed to excite our guests. We truly believe that variety is the spice of life and in these roles, you'll have the opportunity to develop and perfect your skills in a selection of kitchens with a variety of cooking styles. You'll work alongside other talented chefs and... more ->
Description About the Roles We have opportunities for a Chef to join our Buffet's department. Working as a chef at Butlin's gives you the opportunity to provide an amazing experience to our guests who've preselected their dining packages on resort. We have multiple Buffet restaurants on resort, offering a wide range of cuisines for breakfast and evening meal to over 3000 guests a day! We truly believe that variety is the spice of life and in these roles, you'll have the opportunity to develop and perfect your skills in a selection of kitchens with a variety of cooking styles. You'll work... more ->
Join our team! Are you a passionate Catering Supervisor? If so, we'd love you to join our team at NUH City Hospital! This role sits within our Hospitals division, catering for visitors and NHS teams. Taking care of some of the most renowned hospitals in the country, we know that healthy, nutritional food is critical to patient recovery click apply for full job details more ->
MOLEFACE PUB COMPANY NG8 1GR - WOLLATON PUB & KITCHEN We are looking to add to our brilliant chef team - under the guidance of Head Chef Paulo The new Chef Role is preparing, cooking and presenting food at our busy Wollaton site. Youll ensure the provision of a high standard of food quality, preparing, cooking and presenting food to the highest standards in a clean, tidy and safe environment click apply for full job details more ->
Company Description As General Manager, you'll have the freedom to succeed to build a business to be proud of, whilst developing your team and creating a warm welcome for your customers. From the moment you step through the door, you'll lead by example make sure our customers, and teams, have a great time. Join us at Greene King pubs, where we have always been the beacon for communities, wherever p click apply for full job details more ->
Berkeley Scott are partnered with an award-winning Restaurant within a beautiful Spa Hotel to help them find a Chef de Partie to join their kitchen team. You will be scratch cooking to a very high standard and pursuing accolades. What's in it for our Chef de Partie: Competitive salary with regular reviews Tips Great career progression opportunities Working for a great independent company Meals on duty U click apply for full job details more ->
Sous Chef- Standford Hall, Loughborough £15.12 per hour 40 hours per week 5 days per week Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Identifying opportunities to improve our food service Creating a positive kitchen environment where your team feel welcomed and supported Supporting the team in delivering our tasty food concepts to our customers Representing Compass Group UK&I and maintaining a positive brand image Supporting the team with ordering food, stock control and controlling food waste Overseeing kitchen... more ->
Calling all talented, enthusiastic, and passionate Chefs! Mint People is the leading provider of Hospitality & Leisure personnel in the UK and we're currently seeking exceptional culinary experts to join our team at top-notch venues in your area. Chef benefits - working with us: Weekly Pay: Get your hard-earned cash every Friday click apply for full job details more ->